The Dish: Chef Whitney Otawka - CBS News
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Whitney Otawka archetypal encountered Georgia's distant Cumberland Island arsenic a tourist. Now it's her location and workplace, arsenic cook astatine 1 of the island's apical restaurants, Greyfield Inn, and its coastal cuisine is the taxable of her archetypal cookbook, "The Saltwater Table." She joined "CBS This Morning: Saturday" to stock immoderate of her favourite dishes.
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